Corporate Positions
President, CEO of Seafood Company - Plans, develops,
and establishes policies and objectives of Seafood business organization
in accordance with board directives and corporation charter: Confers
with company officials to plan business objectives, to develop organizational
policies to coordinate functions and operations between divisions
and departments, and to establish responsibilities and procedures
for attaining objectives. Reviews activity reports and financial
statements to determine progress and status in attaining objectives
and revises objectives and plans in accordance with current conditions.
Directs and coordinates formulation of financial programs to provide
funding for new or continuing operations to maximize returns on
investments, and to increase productivity. Plans and develops industrial,
labor, and public relations policies designed to improve company's
image and relations with customers, employees, stockholders, and
public. Evaluates performance of executives for compliance with
established policies and objectives of firm and contributions in
attaining objectives. May preside over board of directors. May serve
as chairman of committees, such as management, executive, engineering,
and sales.
Senior Vice President Production Operation - (any
industry) Directs and coordinates activities of one or more departments,
such as engineering, operations, or sales, or major division of
business organization, and aids chief administrative officer in
formulating and administering organization policies: Participates
in formulating and administering company policies and developing
long range goals and objectives. Directs and coordinates activities
of department or division for which responsibility is delegated
to further attainment of goals and objectives. Reviews analyses
of activities, costs, operations, and forecast data to determine
department or division progress toward stated goals and objectives.
Confers with chief administrative officer and other administrative
personnel to review achievements and discuss required changes in
goals or objectives resulting from current status and conditions.
May perform duties of PRESIDENT (any industry) during absence. May
serve as member of management committees on special studies.
Corporate Secretary - Alternate titles: executive
secretary. Keeps official corporation records and executes
administrative policies determined by or in conjunction with other
officials: Prepares memorandums outlining and explaining administrative
procedures and policies to supervisory workers. Plans conferences.
Directs preparation of records, such as notices, minutes, and resolutions
for stockholders and directors' meetings. Directs recording of company
stock issues and transfers. Acts as custodian of corporate documents
and records. Directs preparation and filing of corporate legal documents
with government agencies to conform with statutes. In small organizations,
such as trade, civic, or welfare associations, often performs publicity
work. Depending on organization, works in line or staff capacity.
Vice President Accounting & Finance: ACCOUNTANT,
BUDGET. Applies principles of accounting to analyze past and
present financial operations and estimates future revenues and expenditures
to prepare budget: Analyzes records of present and past operations,
trends and costs, estimated and realized revenues, administrative
commitments, and obligations incurred to project future revenues
and expenses, using computer. Documents revenues and expenditures
expected and submits to management. Maintains budgeting systems,
which provide control of expenditures made to carry out activities,
such as advertising and marketing, production, maintenance, or to
project activities, such as construction of buildings. Advises management
on matters, such as effective use of resources and assumptions underlying
budget forecasts. Interprets budgets to management. May develop
and install manual or computer-based budgeting system. May assist
in financial analysis of legislative projects to develop capital
improvement budget and be designated Program Analyst (government
ser.). May assist communities to develop budget and efficient use
of funds and be designated Public Finance Specialist.
Accountant - Applies principles of accounting
to analyze financial information and prepare financial reports:
Compiles and analyzes financial information to prepare entries to
accounts, such as general ledger accounts, documenting business
transactions. Analyzes financial information detailing assets, liabilities,
and capital, and prepares balance sheet, profit and loss statement,
and other reports to summarize current and projected company financial
position, using calculator or computer. Audits, contracts, orders,
and vouchers, and prepares reports to substantiate individual transactions
prior to settlement. May establish, modify, document, and coordinate
implementation of accounting and accounting control procedures.
May devise and implement manual or computer-based system for general
accounting. May supervise clerical workers performing accounting
and bookkeeping tasks.
Payroll Accountant - Alternate titles: supervisor,
payroll, payroll clerk, chief; timekeeper supervisor. Supervises
and coordinates activities of workers engaged in recording hours
of work, processing time records, compiling payroll statistics,
maintaining payroll control records, and calculating payrolls: Reviews,
or directs review of, personnel records to determine names, rates
of pay, and occupations of newly hired workers, and changes in wage
rates and occupations of employees on payroll. Records, or directs
recording of, new or changed pay rates in payroll register or computer
files. Directs computation of pay according to company policy. Directs
compilation and preparation of other payroll data, such as pension,
insurance, and credit union payments. Reviews and approves payroll
deductions. Interprets company policies and government regulations
affecting payroll procedures. Directs preparation of government
reports. Reviews payroll to ensure accuracy. May direct activities
of workers engaged in computing costs of production, such as labor
and equipment. Performs duties described under SUPERVISOR (clerical)
Master Title.
Vice President Production Operations - Alternate
title: production superintendant, manager, factory; manager, general;
manager, plant; manager, production; plant supervisor; superintendent,
factory; superintendent, general; superintendent, mill; superintendent,
plant. Directs and coordinates, through subordinate supervisory
personnel, activities concerned with production of company product(s),
utilizing knowledge of product technology, production methods and
procedures, and capabilities of machines and equipment: Confers
with management personnel to establish production and quality control
standards, develop budget and cost controls, and to obtain data
regarding types, quantities, specifications, and delivery dates
of products ordered. Plans and directs production activities and
establishes production priorities for products in keeping with effective
operations and cost factors. Coordinates production activities with
procurement, maintenance, and quality control activities to obtain
optimum production and utilization of human resources, machines,
and equipment. Reviews and analyzes production, quality control,
maintenance, and operational reports to determine causes of nonconformity
with product specifications, and operating or production problems.
Develops and implements operating methods and procedures designed
to eliminate operating problems and improve product quality. Revises
production schedules and priorities as result of equipment failure
or operating problems. Consults with engineering personnel relative
to modification of machines and equipment in order to improve production
and quality of products. Conducts hearings to resolve or effect
settlement of grievances and refers unresolved grievances for management-union
negotiations. Supervises subordinates directly in plants having
no GENERAL SUPERVISOR, PRODUCTION SUPERINTENDENTS are usually designated
according to product produced or by type of plant, industry, or
activity. May compile, store, and retrieve production data, using
computer.
Vice President Administration - Alternate
titles: MANAGER, OFFICE, chief clerk; manager, administrative services.
Coordinates activities of clerical personnel in establishment
or organization: Analyses and organizes office operations and procedures,
such as typing, bookkeeping, preparation of payrolls, flow of correspondence,
filing, requisition of supplies, and other clerical services. Evaluates
office production, revises procedures, or devises new forms to improve
efficiency of workflow. Establishes uniform correspondence procedures
and style practices. Formulates procedures for systematic retention,
protection, retrieval, transfer, and disposal of records. Plans
office layouts and initiates cost reduction programs. Reviews clerical
and personnel records to ensure completeness, accuracy, and timeliness.
Prepares activities reports for guidance of management, using computer.
Prepares employee ratings and conducts employee benefit and insurance
programs, using computer. Coordinates activities of various clerical
departments or workers within department. May prepare organizational
budget and monthly financial reports. May hire, train, and supervise
clerical staff. May compile, store, and retrieve managerial data,
using computer.
Company Lobbyist - Alternate titles: legislative
advocate. Contacts and confers with members of legislature
and other holders of public office to persuade them to support legislation
favorable to client's interest: Studies proposed legislation to
determine possible effect on interest of client, who may be person,
specific group, or general public. Confers with legislators and
officials to emphasize supposed weaknesses or merits of specific
bills to influence passage, defeat, or amendment of measure, or
introduction of legislation more favorable to client's interests.
Contacts individuals and groups having similar interests in order
to encourage them also to contact legislators and present views.
Prepares news releases and informational pamphlets and conducts
news conferences in order to state client's views and to inform
public of features of proposed legislation considered desirable
or undesirable. Plans and coordinates meetings between members and
elected officials to discuss legislative issues and proposals and
allow officials to respond to membership concerns. May contact regulatory
agencies and testify at public hearings to enlist support for client's
interests. May be legally required to register with governmental
authorities as lobbyist and to submit reports of regulated expenditures
incurred during lobbying activities. May attend and represent local
organization at state and national association meetings. May instruct
individuals or organization members in lobbying techniques.
Company Lawyer - Alternate titles: LAWYER,
CORPORATION, business and financial counsel; corporate counsel Advises
corporation concerning legal rights, obligations, and privileges:
Studies Constitution, statutes, decisions, and ordinances of quasi-judicial
bodies. Examines legal data to determine advisability of defending
or prosecuting lawsuit. May act as agent of corporation in various
transactions.
Vice President Sales & Marketing
- MANAGER, SALES. Manages sales activities of
establishment: Directs staffing, training, and performance evaluations
to develop and control sales program. Coordinates sales distribution
by establishing sales territories, quotas, and goals and advises
dealers, distributors, and clients concerning sales and advertising
techniques. Assigns sales territory to sales personnel. Analyzes
sales statistics to formulate policy and to assist dealers in promoting
sales. Reviews market analyses to determine customer needs, volume
potential, price schedules, and discount rates, and develops sales
campaigns to accommodate goals of company. Directs product simplification
and standardization to eliminate unprofitable items from sales line.
Represents company at trade association meetings to promote product.
Coordinates liaison between sales department and other sales-related
units. Analyzes and controls expenditures of division to conform
to budgetary requirements. Assists other departments within establishment
to prepare manuals and technical publications. Prepares periodic
sales report showing sales volume and potential sales. May direct
sales for manufacturer, retail store, wholesale house, jobber, or
other establishment. May direct product research and development.
May recommend or approve budget, expenditures, and appropriations
for research and development work.
Other duties may include contracting with
a: MARKET-RESEARCH ANALYST I Researches market conditions
in local, regional, or national area to determine potential sales
of product or service: Establishes research methodology and designs
format for data gathering, such as surveys, opinion polls, or questionaires.
Examines and analyzes statistical data to forecast future marketing
trends. Gathers data on competitors and analyzes prices, sales,
and methods of marketing and distribution. Collects data on customer
preferences and buying habits. Prepares reports and graphic illustrations
of findings.
Other duties may include: PUBLIC RELATIONS. Plans and
conducts public relations program designed to create and maintain
favorable public image for employer or client: Plans and directs
development and communication of information designed to keep public
informed of employer's programs, accomplishments, or point of view.
Arranges for public relations efforts in order to meet needs, objectives,
and policies of individual, special interest group, business concern,
nonprofit organization, or governmental agency, serving as in-house
staff member or as outside consultant. Prepares and distributes
fact sheets, news releases, photographs, scripts, motion pictures,
or tape recordings to media representatives and other persons who
may be interested in learning about or publicizing employer's activities
or message. Purchases advertising space and time as required. Arranges
for and conducts public-contact programs designed to meet employer's
objectives, utilizing knowledge of changing attitudes and opinions
of consumers, clients, employees, or other interest groups. Promotes
goodwill through such publicity efforts as speeches, exhibits, films,
tours, and question/answer sessions. Represents employer during
community projects and at public, social, and business gatherings.
May research data, create ideas, write copy, lay out artwork, contact
media representatives, or represent employer directly before general
public. May develop special projects such as campaign fundraisers
or public awareness about political issues. May direct activities
of subordinates. May confer with production and support personnel
to coordinate production of television advertisements and on-air
promotions. May prepare press releases and fact sheets, and compose
letters, using computer.
Wholesaler Sales - Exports domestic merchandise
to foreign merchants and consumers and imports foreign merchandise
for sale to domestic merchants or consumers: Arranges for purchase
and transportation of imports through company representatives abroad
and sells imports to local customers. Sells domestic goods, materials,
or products to representatives of foreign companies. May be required
to be fluent in language of country in which import or export business
is conducted. May specialize in only one phase of foreign trade
and be designated Exporter; Importer.
Duties may include: WHOLESALER - Manages establishment engaged
in purchasing, wholesaling, and distributing merchandise, such as
furniture and home furnishings, construction materials and supplies,
metals and minerals, electrical goods, drugs and drug proprietaries,
groceries and foodstuffs, and professional equipment and supplies
to retailers, industrial and commercial consumers, or professional
personnel: Estimates stock requirements based on sales orders, inventory,
projected volume of sales, and current condition of economy. Authorizes
purchase of merchandise based on estimates. Directs assembly of
and storing of merchandise by workers, filling of orders, and distribution
to customers according to sales orders. Directs and coordinates
activities of workers engaged in wholesaling merchandise and extending
credit to purchasers. Advise customers concerning current and future
market conditions and availability of merchandise. Workers are classified
according to type of merchandise, product, or material wholesaled
and distributed.
Product Development - Alternate titles: DIRECTOR,
RESEARCH AND DEVELOPMENT, manager, product development; manager,
research and development; manufacturing engineer, chief. Directs
and coordinates research and development activities for organizational
products, services, or ideologies: Plans and formulates aspects
of research and development proposals, such as objective or purpose
of project, applications that can be utilized from findings, costs
of project, and equipment and human resource requirements. Reviews
and analyzes proposals submitted to determine if benefits derived
and possible applications justify expenditures. Approves and submits
proposals considered feasible to management for consideration and
allocation of funds or allocates funds from department budget. Develops
and implements methods and procedures for monitoring projects, such
as preparation of records of expenditures and research findings.
Vice President Foreign Operations - Alternate
titles: IMPORT-EXPORT AGENT, foreign agent. Coordinates activities
of international traffic division of import-export agency and negotiates
settlements between foreign and domestic shippers: Plans and directs
flow of air and surface traffic moving to overseas destinations.
Supervises workers engaged in receiving and shipping freight, documentation,
way billing, assessing charges, and collecting fees for shipments.
Negotiates with domestic customers, as intermediary for foreign
customers, to resolve problems and arrive at mutual agreements.
Negotiates with foreign shipping interests to contract for reciprocal
freight-handling agreements. May examine invoices and shipping manifests
for conformity to tariff and customs regulations. May contact customs
officials to affect release of incoming freight and resolve customs
delays. May prepare reports of transactions to facilitate billing
of shippers and foreign carriers.
Director Quality Assurance - Coordinates activities
of workers engaged in testing and evaluating ethical and proprietary
pharmaceuticals in order to control quality of manufacture and to
ensure compliance with legal standards: Participates with management
personnel in establishing procedures for testing drugs and related
products, applying knowledge of controlled production, sampling
techniques, testing procedures, and statistical analysis. Assigns
subordinates to specific testing functions. Reviews laboratory reports
of test batches. Recommends full-scale production of batches meeting
company or consumer specifications and complying with federal purity
standards. Orders destruction of substandard batches, as authorized
by supervisor. Directs and coordinates investigation of complaints
concerning defective products. Recommends response to complaints,
considering test reports, production records, legal standards, and
complaint validity. Reviews legislative developments to determine
changes in legal requirements and probable effects on company's
manufacturing activities. Directs retention of data and preparation
of documents for use by self or other company personnel during inquiries
concerning suspect products.
Human Resources
Human Resources Manager and Safety Manager
Human Resources Manager - Alternate titles:
Personnel Manager. Plans and carries out policies relating
to all phases of personnel activity: Recruits, interviews, and selects
employees to fill vacant positions. Plans and conducts new employee
orientation to foster positive attitude toward company goals. Keeps
record of insurance coverage, pension plan, and personnel transactions,
such as hires, promotions, transfers, and terminations. Investigates
accidents and prepares reports for insurance carrier. Conducts wage
survey within labor market to determine competitive wage rate. Prepares
budget of personnel operations. Meets with shop stewards and supervisors
to resolve grievances. Writes separation notices for employees separating
with cause and conducts exit interviews to determine reasons behind
separations. Prepares reports and recommends procedures to reduce
absenteeism and turnover. Represents company at personnel-related
hearings and investigations. Contracts with outside suppliers to
provide employee services, such as canteen, transportation, or relocation
service. May prepare budget of personnel operations, using computer
terminal. May administer manual and dexterity tests to applicants.
May supervise clerical workers. May keep records of hired employee
characteristics for governmental reporting purposes. May negotiate
collective bargaining agreement with BUSINESS REPRESENTATIVE, LABOR
UNION.
May also perform duties of Safety Manager or this
may be a separate position: Plans, implements, coordinates, and
assesses hospital accident, fire prevention, and occupational safety
and health programs under general direction of hospital officials,
utilizing knowledge of industrial safety-related engineering discipline
and operating regulations: Develops and recommends new procedures
and approaches to safety and loss prevention based on reports of
incidents, accidents, and other data gathered from hospital personnel.
Disseminates information to department heads and others regarding
toxic substances, hazards, carcinogens, and other safety information.
Assists department heads and administrators in enforcing safety
regulations and codes. Measures and evaluates effectiveness of safety
program, using established goals. Conducts building and grounds
surveys on periodic and regular basis to detect code violations,
hazards, and incorrect work practices and procedures. Develops and
reviews safety training for hospital staff. Maintains administrative
control of records related to safety and health programs. Prepares
and disseminates memos and reports. Maintains required records.
Assists personnel department in administering worker compensation
program.
Personnel Recruiter Alaska: Seeks out, interviews,
screens, and recruits job applicants to fill existing company job
openings: Discusses personnel needs with department supervisors
to prepare and implement recruitment program. Contacts colleges,
Alaska Job Centers, Job Fairs, to arrange interviews. Provides information
on company facilities and job opportunities to potential applicants.
Interviews college applicants to obtain work history, education,
training, job skills, and salary requirements. Screens and refers
qualified applicants to company hiring personnel for follow-up interview.
Arranges travel and lodging for selected applicants at company expense.
Performs reference and background checks on applicants. Corresponds
with job applicants to notify them of employment consideration.
Files and maintains employment records for future references. Projects
yearly recruitment expenditures for budgetary control.
Personnel Recruiter Outside of Alaska - Seeks
out, interviews, screens, and recruits job applicants to fill existing
company job openings: Discusses personnel needs with department
supervisors to prepare and implement recruitment program. Contacts
colleges, State Employment Offices, Job Fairs, recruiting agencies
to arrange interviews. Provides information on company facilities
and job opportunities to potential applicants. Interviews college
applicants to obtain work history, education, training, job skills,
and salary requirements. Screens and refers qualified applicants
to company hiring personnel for follow-up interview. Arranges travel
and lodging for selected applicants at company expense. Performs
reference and background checks and if required criminal background
checks on applicants for remote locations. Corresponds with job
applicants to notify them of employment consideration. Files and
maintains employment records for future references. Projects yearly
recruitment expenditures for budgetary control.
Administrative Assistant: Alternate titles: reception
clerk. Receives callers at establishment, determines nature of business,
and directs callers to destination: Obtains caller's name and arranges
for appointment with person called upon. Directs caller to destination
and records name, time of call, nature of business, and person called
upon. May type memos, correspondence, reports, and other documents.
May issue visitor's pass when required. May make future appointments
and answer. May collect and distribute mail and messages.
Director Safety and Health:
SAFETY MANAGER (medical ser.) Plans, implements, coordinates,
and assesses hospital accident, fire prevention, and occupational
safety and health programs for seafood company processing locations,
utilizing knowledge of industrial safety-related engineering discipline
and operating regulations: Develops and recommends new procedures
and approaches to safety and loss prevention based on reports of
incidents, accidents, and other data gathered from worksites. Disseminates
information to department heads and others regarding toxic substances,
hazards, carcinogens, and other safety information. Assists department
heads and administrators in enforcing safety regulations and codes.
Measures and evaluates effectiveness of safety program, using established
goals. Conducts building and grounds surveys on periodic and regular
basis to detect code violations, hazards, and incorrect work practices
and procedures. Develops and reviews safety training for hospital
staff. Maintains administrative control of records related to safety
and health programs. Prepares and disseminates memos and reports.
Maintains required records. Assists personnel department in administering
worker compensation program.
Marketing and Sales
Vice President Marketing and Sales
- Alternate titles: director, sales; manager, business
promotion; manager, sales. Plans and administers sales policies
and programs to foster and promote sale of seafood product: Consults
newspapers, trade journals, and there publications to learn about
contemplated conventions and social functions. Directs workers engaged
in preparing promotional correspondence with business groups. Confers
with department heads to discuss and formulate plans for soliciting
business. Contacts executives of organizations to explain services
and products offered and to solicit their business. Supervises and
trains sales representatives. Plans and prepares advertising and
promotional material and arranges for newspaper and other publicity.
MANAGER, SALES Manages sales activities of establishment:
Directs staffing, training, and performance evaluations to develop
and control sales program. Coordinates sales distribution by establishing
sales markets domestic and foreign, quotas, and goals and advises
dealers, distributors, and clients concerning sales and advertising
techniques. Assigns sales territory to sales personnel. Analyzes
sales statistics to formulate policy and to assist dealers in promoting
sales. Reviews market analyses to determine customer needs, volume
potential, price schedules, and discount rates, and develops sales
campaigns to accommodate goals of company. Directs product marketing.
Represents company at trade association meetings to promote product.
Coordinates liaison between sales department and other sales-related
units. Analyzes and controls expenditures of division to conform
to budgetary requirements. Assists other departments within establishment
to prepare manuals and technical publications. Prepares periodic
sales report showing sales volume and potential sales. May direct
sales for manufacturer, retail store, wholesale house, jobber, or
other establishment. May direct product research and development.
May recommend or approve budget, expenditures, and appropriations
for research and development work.
MARKET-RESEARCH ANALYST: Researches market conditions
in local, regional, national or international areas to determine
potential sales of product: Establishes research methodology and
designs format for data gathering, such as surveys, opinion polls,
or questionnaires. Examines and analyzes statistical data to forecast
future marketing trends. Gathers data on competitors and analyzes
prices, sales, and methods of marketing and distribution. Collects
data on customer preferences and buying habits. Prepares reports
and graphic illustrations of findings.
Wholesale Sales Staff Foreign & Domestic - Exports
domestic seafood product to foreign markets and consumers and also
market to domestic merchants or consumers. Arranges for sale and
transportation of seafood through company representatives abroad.
Sells domestic goods, materials, or products to representatives
of foreign companies. May be required to be fluent in language of
country in which export business is conducted such as Japanese.
May specialize in only one phase of foreign trade and be designated
Exporter.
WHOLESALER: Manages establishment engaged in purchasing,
wholesaling, and distributing seafood products of the company. to
retailers, commercial consumers: Estimates stock requirements based
on sales orders, inventory, projected volume of sales, and current
condition of economy. Directs assembly of and storing of seafood
product by workers, filling of orders, and distribution to customers
according to sales orders. Directs and coordinates activities of
workers engaged in wholesaling merchandise and extending credit
to purchasers. Advise customers concerning current and future market
conditions and availability of product. Workers are classified according
to type of merchandise, product, or material wholesaled and distributed.
Retail Sales Staff - Direct and coordinate activities
of subordinate managerial personnel involved in operating retail
stores and mail order business within a seafood company. Interviews
and selects individuals to fill managerial vacancies. Maintains
employment records for each manager. Terminates employment of store
managers whose performance does not meet company standards. Directs,
through subordinate managerial personnel, compliance of workers
with established company policies, procedures, and standards, such
as safekeeping of company funds and property, personnel and grievance
practices, and adherence to policies governing acceptance and processing
of customer credit card charges. Inspects premises of assigned area
stores to ensure that adequate security exists and that physical
facilities comply with safety and environmental codes and ordinances.
Reviews operational records and reports of store managers to project
sales and to determine store profitability. Coordinates sales and
promotional activities of store managers. Analyzes marketing potential
of new and existing store locations and recommends additional sites
or deletion of existing area stores.
Advertising Public Relations - Alternate titles:
public-relations practitioner. Plans and conducts public relations
program designed to create and maintain favorable public image for
employer or client: Plans and directs development and communication
of information designed to keep public informed of employer's programs,
accomplishments, or point of view. Arranges for public relations
efforts in order to meet needs, objectives, and policies of individual,
special interest group, business concern, nonprofit organization,
or governmental agency, serving as in-house staff member or as outside
consultant. Prepares and distributes fact sheets, news releases,
photographs, scripts, motion pictures, or tape recordings to media
representatives and other persons who may be interested in learning
about or publicizing employer's activities or message. Purchases
advertising space and time as required. Arranges for and conducts
public-contact programs designed meet employer's objectives, utilizing
knowledge of changing attitudes and opinions of consumers, clients,
employees, or other interest groups. Promotes goodwill through such
publicity efforts as speeches, exhibits, films, tours, and question/answer
sessions. Represents employer during community projects and at public,
social, and business gatherings. May research data, create ideas,
write copy, lay out artwork, contact media representatives, or represent
employer directly before general public. May develop special projects
such as campaign fund raisers or public awareness about political
issues. May direct activities of subordinates. May confer with production
and support personnel to coordinate production of television advertisements
and on-air promotions. May prepare press releases and fact sheets,
and compose letters, using computer. May disseminate facts and information
about organization's activities or governmental agency's programs
to general public and be known as Public Information Officer.
Research Product Development
- Alternate titles: manager, product development; manager,
research and development; manufacturing engineer, chief Directs
and coordinates research and development activities for organizational
products, services, or ideologies: Plans and formulates aspects
of research and development proposals, such as objective or purpose
of project, applications that can be utilized from findings, costs
of project, and equipment and human resource requirements. Reviews
and analyzes proposals submitted to determine if benefits derived
and possible applications justify expenditures. Approves and submits
proposals considered feasible to management for consideration and
allocation of funds or allocates funds from department budget. Develops
and implements methods and procedures for monitoring projects, such
as preparation of records of expenditures and research findings,
progress reports, and staff conferences, in order to inform management
of current status of each project. May recruit, hire, and train
department staff, evaluate staff performance, and develop goals
and objectives for staff. May negotiate contracts with consulting
firms to perform research studies.
Production Operations
Sr. Vice President Production Operation
- Alternate titles: production controller; production
expediter; production scheduler; progress clerk; schedule clerk;
scheduler Schedules and coordinates flow of work within or
between departments of manufacturing plant to expedite production:
Reviews master production schedule and work orders, establishes
priorities for specific customer orders, and revises schedule according
to work order specifications, established priorities, and availability
or capability of workers, parts, material, machines, and equipment.
Reschedules identical processes to eliminate duplicate machine setups.
Distributes work orders to departments, denoting number, type, and
proposed completion date of units to be produced. Confers with department
supervisors to determine progress of work and to provide information
on changes in processing methods received from methods or engineering
departments. Compiles reports concerning progress of work and downtime
due to failures of machines and equipment to apprise production
planning personnel of production delays. Maintains inventory of
materials and parts needed to complete production. May expedite
material. May expedite production of spare parts and establish delivery
dates for spare parts orders and be designated Spares Scheduler
(clerical). May coordinate and expedite work in automobile repair
and service establishment from control tower, using public address
system, and be designated Work Coordinator, Tower Control (automotive
ser.). May use computer system to track and locate production units.
Vice President Production Operation
Handling Transportation Service Providers - Alternate
titles: director, procurement services; manager, material control.
Directs and coordinates activities of personnel engaged in purchasing
and distributing raw seafood product, equipment, machinery, and
supplies in industrial plant, public utility, or other organization:
Prepares instructions regarding purchasing systems and procedures.
Prepares and issues purchase orders and change notices to PURCHASING
AGENTS. Analyzes market and delivery conditions to determine present
and future material availability and prepares market analysis reports.
Reviews purchase order claims and contracts for conformance to company
policy. Develops and installs clerical and office procedures and
practices, and studies work flow, sequence of operations, and office
arrangement to determine expediency of installing new or improved
office machines. Arranges for disposal of surplus materials.
At-Sea Production Operations
Land-Based
Production Manager: MANAGER, SEAFOOD PROCESSING PLANT
Directs and coordinates activities of seafood processing plant:
Contacts buyers to arrange for purchasing or harvesting and delivery
of seafoods or other raw materials to plant for processing. Directs,
through subordinate supervisory personnel, workers engaged in processing,
canning, freezing, storing, and shipping seafood products. Directs
and coordinates activities concerned with dismantling, moving, installing,
or repairing of machines and equipment. Approves plant payroll and
payments for purchased materials or products. Estimates quantities
of seafoods for processing required and orders foods, materials,
supplies, and equipment needed. Hires, transfers, and discharges
employees. May provide suppliers with transportation to expedite
delivery of purchased products or supplies to plant. May arrange
for freezing of packaged products by other food processing plants.
May negotiate with suppliers prices to be paid for purchases.
Quality Assurance
Director Quality Assurance -
Plans, establishes, coordinates, and directs quality control program
for entire company's seafood production sites, designed to ensure
continuous production of products consistent with established standards:
Develops and analyzes statistical data and product specifications
to determine present standards and establish proposed quality and
reliability expectancy of finished product. Formulates and maintains
quality control objectives and coordinates objectives with production
procedures in cooperation with other plant managers to maximize
product reliability and minimize costs. Directs, through intermediate
personnel, workers engaged in inspection and testing activities
to ensure continuous control over materials, facilities, and products.
Plans, promotes, and organizes training activities related to product
quality and reliability. May investigate and adjust customer complaints
regarding quality.
Quality Control Technicians:
Tests and inspects products (such as seafood products)
at various stages of production process and compiles and evaluates
statistical data to determine and maintain quality and reliability
of products: Confers with management or engineering staff to determine
quality and reliability standards. Selects products for tests at
specified stages in production process, and tests products for variety
of qualities, such as dimensions, performance, and mechanical, electrical,
or chemical characteristics. Records test data, applying statistical
quality control procedures. Evaluates data and writes reports to
validate or indicate deviations from existing standards. Recommends
modifications of existing quality or production standards to achieve
optimum quality within limits of equipment capability. May set up
and perform destructive and nondestructive tests on materials, parts,
or products to measure performance, life, or material characteristics.
May prepare graphs or charts of data or enter data into computer
for analysis. May specialize in particular area of quality control
engineering, such as design, incoming material, process control,
product evaluation, inventory control, product reliability, research
and development, and administrative application.
Accounting
Vice President of Accounting -
Applies principles of accounting to analyze financial information
and prepare financial reports: Compiles and analyzes financial information
to prepare entries to accounts, such as general ledger accounts,
documenting business transactions. Analyzes financial information
detailing assets, liabilities, and capital, and prepares balance
sheet, profit and loss statement, and other reports to summarize
current and projected company financial position, using calculator
or computer. Audits contracts, orders, and vouchers, and prepares
reports to substantiate individual transactions prior to settlement.
May establish, modify, document, and coordinate implementation of
accounting and accounting control procedures. May devise and implement
manual or computer-based system for general accounting. May direct
and coordinate activities of other accountants and clerical workers
performing accounting and bookkeeping tasks.
Payroll Accountant - Alternate title: Payroll
Clerk. Compiles payroll data, and enters data or computes and
posts wages, and reconciles errors, to maintain payroll records,
using computer or calculator: Compiles payroll data, such as hours
worked, sales or piecework, taxes, insurance, and union dues to
be withheld, and employee identification number, from time sheets
and other records. Prepares computer input forms, enters data into
computer files, or computes wages and deductions, using calculator,
and posts to payroll records. Reviews wages computed and corrects
errors to ensure accuracy of payroll. Records changes affecting
net wages, such as exemptions, insurance coverage, and loan payments
for each employee to update master payroll records. Records data
concerning transfer of employees between departments. Prorate expenses
to be debited or credited to each department for cost accounting
records. May prepare periodic reports of earnings, taxes, and deductions.
Keep records of leave pay and nontaxable wages. Prepare and issue
paychecks.
Office Manager - Alternate titles: chief clerk;
manager, administrative services Coordinates activities of clerical
personnel in establishment or organization: Analyses and organizes
office operations and procedures, such as typing, bookkeeping, preparation
of payrolls, flow of correspondence, filing, requisition of supplies,
and other clerical services. Evaluates office production, revises
procedures, or devises new forms to improve efficiency of workflow.
Establishes uniform correspondence procedures and style practices.
Formulates procedures for systematic retention, protection, retrieval,
transfer, and disposal of records. Plans office layouts and initiates
cost reduction programs. Reviews clerical and personnel records
to ensure completeness, accuracy, and timeliness. Prepares activities
reports for guidance of management, using computer. Prepares employee
ratings and conducts employee benefit and insurance programs, using
computer. Coordinates activities of various clerical departments
or workers within department. May prepare organizational budget
and monthly financial reports. May hire, train, and supervise clerical
staff. May compile, store, and retrieve managerial data, using computer.
Accounts Payable/Recievable:
Applies principles of accounting to analyze financial information
and prepare financial reports: Compiles and analyzes financial information
to prepare entries to accounts, such as general ledger accounts,
documenting business transactions. Analyzes financial information
detailing assets, liabilities, and capital, and prepares balance
sheet, profit and loss statement, and other reports to summarize
current and projected company financial position, using calculator
or computer. Audits, contracts, orders, and vouchers, and prepares
reports to substantiate individual transactions prior to settlement.
May establish, modify, document, and coordinate implementation of
accounting and accounting control procedures. May devise and implement
manual or computer-based system for general accounting. May supervise
clerical workers performing accounting and bookkeeping tasks.
Research Operations
Value Added - Alternate
title Manager Research and Development: manager, product development;
manager, research and development; manufacturing engineer, chief
Directs and coordinates research and development activities for
organizational products, services, or ideologies: Plans and
formulates aspects of research and development proposals, such as
objective or purpose of project, applications that can be utilized
from findings, costs of project, and equipment and human resource
requirements. Reviews and analyzes proposals submitted to determine
if benefits derived and possible applications justify expenditures.
Approves and submits proposals considered feasible to management
for consideration and allocation of funds or allocates funds from
department budget. Develops and implements methods and procedures
for monitoring projects, such as preparation of records of expenditures
and research findings, progress reports, and staff conferences,
in order to inform management of current status of each project.
May recruit, hire, and train department staff, evaluate staff performance,
and develop goals and objectives for staff. May negotiate contracts
with consulting firms to perform research studies. May specialize
in one type of research and be designated Director, Marketing Research
and Analysis (profess. & kin); Director, Product Research and
Development (profess. & kin.).
Alternate title and description: Food Technician -
FOOD TECHNOLOGIST; food scientist. Applies scientific and engineering
principles in research, development, production technology, quality
control, packaging, processing, and utilization of foods: Conducts
basic research, and new product research and development of foods.
Develops new and improved methods and systems for food processing,
production, quality control, packaging, and distribution. Studies
methods to improve quality of foods, such as flavor, color, texture,
nutritional value, convenience, or physical, chemical, and microbiological
composition of foods. Develops food standards, safety and sanitary
regulations, and waste management and water supply specifications.
Tests new products in test kitchen and develops specific processing
methods in laboratory pilot plant, and confers with process engineers,
flavor experts, and packaging and marketing specialists to resolve
problems. May specialize in one phase of food technology, such as
product development, quality control, or production inspection,
technical writing, teaching, or consulting. May specialize in particular
branch of food technology, such as cereal grains, meat and poultry,
fats and oils, seafood, animal foods, beverages, dairy products,
flavors, sugars and starches, stabilizers, preservatives, colors,
and nutritional additives, and be identified according to branch
of food technology.
Biology and Chemistry Skills - BIOLOGIST: Studies
basic principles of plant and animal life, such as origin, relationship,
development, anatomy, and functions: May collect and analyze biological
data to determine environmental effects of present and potential
use of land and water areas, record data, and inform public, state,
and federal representatives regarding test results. May prepare
environmental impact reports. May specialize in research centering
around particular plant, animal, or aspect of biology. May teach.
May specialize in wildlife research and management and be designated
Wildlife Biologist.
CHEMIST, FOOD: Conducts research and analysis
concerning chemistry of foods to develop and improve foods and beverages:
Experiments with natural and synthetic materials or byproducts to
develop new foods, additives, preservatives, anti-adulteration agents,
and related products. Studies effects of various methods of processing,
preservation, and packaging on composition and properties of foods,
such as color, texture, aroma, taste, shelf life, and nutritive
content. Tests food and beverage samples, such as starch, sugar,
cereals, beer, canned and dehydrated food products, meats, vegetables,
dairy foods, and other products to ensure compliance with food laws,
and standards of quality and purity. May perform, or supervise workers
performing, quality control tests in food processing, canning, freezing,
brewing or distilling. May specialize in particular food or process.
Government and Private Fisheries-Related Jobs
Alaska Department of Fish and Game Fish
and Wildlife Technician I, II, III - Under the direct supervision
of a biologist, subsistence research specialist or higher-level
fish and game technician, performs routine semi-skilled work in
various phases of fisheries, wildlife, and habitat or subsistence
research or management programs. Distinguishing Characteristics:
Fish and Wildlife Technician II is the developmental level in the
Fish and Wildlife Technician series. Incumbents perform biological
field sampling and research functions requiring a fundamental knowledge
of research procedures in the areas of fisheries, aquaculture or
wildlife and their habitat. Incumbents may work at field sites,
in office settings, on vessels or in laboratories. Work may involve:
simple computer preparation or formatting of data for analysis at
a higher level, assisting with field camp operations or following
simple laboratory procedures. Incumbents often work as crew members
and, in small crews of two or three members, may monitor work flow
and scheduling, following written manuals or operation plans. Difficult
questions concerning technical/biological matters are referred to
a supervisor, who may be located either on site or at a field office.
A Fish and Wildlife Technician II is distinguished from the III
level in that incumbents have a fundamental knowledge of fish and
wildlife but rely on a supervisor for written or verbal instructions
on all issues requiring discretionary judgment. It is distinguished
from the I level in that some knowledge of the resources and research
procedures is required, and incumbents may direct the work flow
and scheduling of others following specific oral or written instructions.
Examples of Duties: Directs work flow or scheduling of other crew
members in a two- or three-member team. Performs creel census, port
sampling, river sonar surveys of adult salmon, etc. Under close
supervision, applies drugs and chemicals to control diseases of
eggs, fry and fingerlings at hatcheries. Adjusts and maintains automatic
feeders. Removes and reads fish tags. Use computers and computer
software to conduct routine data entry or output. Collects range
condition data and monitors escapement of brood stocks; seals furs
and bear hides. Collects biological samples for purpose of gathering
data on species, size, age and sex composition; performs fish tagging,
test fishing, scale mounting, stream gravel sampling, etc. Identifies
species; collects scales, otoliths, ovaries or biological samples.
Operates skiffs and small boats, livetraps, nets, firearms, dart
guns, snow machines, chain saws, and other equipment, etc. Mends
nets; makes boat repairs; sets up and/or repairs fish counting weirs
and towers; constructs holding pens, transfer crates, livetraps,
etc. Performs related duties as assigned. Knowledge, Skills
and Abilities: Some knowledge of fishery and wildlife resources.
Some knowledge of basic laboratory procedures and equipment. Some
knowledge of firearms and firearm safety, of first aid and precautionary
health and safety skills. Ability to coordinate efforts and work
cooperatively in a group. Ability to transmit data in appropriate
formats, observe and collect accurate data, and keep accurate counts
and records. Ability to solicit information from the public and
conduct oral surveys. Ability to perform simple arithmetic computations
and routine data entry. Ability to work carefully and safely with
large and small game animals and with drugs and chemicals; to safely
operate small boats, snowmobiles, power tools and other field and
research equipment. Ability to perform physically demanding work
and to withstand inclement weather and other environmental conditions.
Minimum Qualifications: High school graduation. OR Three
months as an entry level fish and wildlife technician or aide. This
experience is equivalent to Fish and Wildlife Technician I with
the State of Alaska. OR Six months of work experience involving
fish or wildlife, or outdoor manual labor or in a laboratory. Special
Requirements: Exposure to animals, insects and inclement weather,
low level flying, travel by boat or skiff, or contact with drugs
and chemicals may occur. Housing may consist of bunkhouses, vessels
or wall tents. Some duties may be restricted for employees under
the age of 18 in accordance with State and federal child labor laws.
Positions are seasonal or temporary.
Fisheries Biologist - Under supervision, conducts
or assists with fishery management or research projects in the field
or laboratory requiring the examination, research, hypothesis, test
design and evaluation of findings and preparation of a paper or
report. Leads technical level support staff and functions as a crew
leader during the field season. Distinguishing Characteristics:
As the first level of a professional series, the work involves assignments
in which the scope, objective, priorities and time-lines, methods
and techniques are well defined and established by the supervisor,
apply to most situations encountered, and do not require significant
deviation from the project plan. Incumbents are responsible for
the more routine projects specific to one fishery for a defined
geographical area which generally requires basic project design,
data collection and compilation, analysis, and preparation of summaries,
reports and recommendations; or for assisting a higher level professional
in completing a part or portion of a project of broader geographic
scope and complexity. Procedures for doing the work have been established
and a number of specific guidelines are available; however, incumbents
are expected to interpret and adapt agency policies, statutes and
regulations, precedents and work directions for application to short-term
problems of limited consequence to the resource or industry. The
Fishery Biologist series is distinguished from the Fish and Wildlife
Technician series in that biologists are assigned a basic problem,
area of inquiry or phenomenon to be explained and understood. The
work requires the application of theory, related research and scientific
method to the planning, execution and documentation of the basic
assignment. Conversely, technicians' primary goal is data gathering
in support of management or research projects rather than biological
investigation and study. The tasks, procedures and techniques are
delineated in written guidelines, procedure manuals or operational
plans. Technicians obtain skill and practical knowledge by experience
and on-the-job training while professionals are recognized by their
facility with the principle of "the scientific method" and theoretical
knowledge acquired through professional training. Examples of Duties:
Leads the work of technicians in the collection of management or
research data such as species and age-weight-length and sex compositions
of harvests and escapements, migration characteristics, mortalities,
fecundity samples, commercial and sport fish catch estimates and
scale samples for stock composition scale pattern analysis. Assists
with planning and coordination with logistical support to field
crews; ensures the crew's safety in the field; evaluates employee
performance. Performs in-season analysis of status of a fishery
through data analysis, direct observation and analysis of fish behavior,
analysis of interviews with commercial and sport fishers, etc. and
recommends or makes minor adjustments to project goals and operational
plans accordingly. Analyzes, evaluates and summarizes collected
data; draws conclusions and drafts reports such as preliminary reports,
project summaries, post season and annual management reports, and
briefs. Makes recommendations for action. May author routine, non-controversial
project reports. Meets with local advisory committee, industry groups
and the general public to explain regulations and programs and coordinate
activities. Determines population compositions or test fishery harvest
efforts, identifying areas of controversy in the project fishery
and participating in problem-solving activities. Drafts operational
plans, experimental designs and sampling methods and develops sampling
plans, procedures and forms for conducting studies. Ensures compliance
with operational plans and objectives and quality control of data.
Reviews current literature pertinent to the assignment. Uses standard
computer software and specialized computer programs to enter and
analyze collected data. Participates in the collection and analysis
of biological, physical, and chemical samples and aquatic plants;
makes preliminary investigations of habitat, land use and pollution
affecting fish habitat. Operates skiffs or small vessels up to 40
feet in length, fishing or field equipment and use scuba gear or
firearms adjunct to primary tasks. Trains others in use and care
of equipment. May contribute to recommendations for openings and
closures of the fishery. May assist with preparation, monitoring,
and auditing of project budgets. May assist with presentations to
the Board of Fisheries as well as at industry or special interest
group meetings. May prepare and issue routine news releases. Performs
other related duties as assigned. Knowledge, Skills and Abilities:
Working knowledge of basic scientific methods and techniques for
biological research. Working knowledge of fish species and characteristics.
Some knowledge of fishery management strategies; issues, problems
and research objectives; and policies/procedures, statutes and regulations
affecting the conservation, preservation, propagation and utilization
of the fishery resource and its habitat. Some knowledge of statistical
approaches and data analysis and evaluation, basic field and laboratory
procedures, hypothesis testing, experimental design and scientific
documentation. Ability to adjust priorities in order to meet project
goals and objectives. Ability to lead others in the work and participate
as a member of the work team. Ability to work at remote field sites,
to travel in small aircraft, and to operate skiffs and small vessels.
Ability to use field and laboratory equipment safely and properly.
Ability to communicate effectively with biological and biometric
staff and the public. Ability to organize, analyze and evaluate
data using computer software/databases, spreadsheets or tables as
analytical tools. Ability to organize and prepare written reports
on technical studies. Minimum Qualifications: Bachelors degree from
an accredited college with a major in the sciences of biology, any
branch of biology or limnology. Substitution: Bachelors degree from
an accredited college (any major), which included 24 semester or
36 quarter hours including 16 upper division semester or 24 upper
division quarter hours (junior/senior level, frequently with 300/400
course numbers) in the majors listed above. Transcripts MUST be
submitted with the application for the substitution to be considered.
Fish Culturist - Under supervision, performs fish
culturist work in fish hatchery facilities and in fish habitat locations
as required. Distinguishing Characteristics: This class is the first
working level of the fish culturist series. Incumbents perform a
variety of complex fish culturist tasks. Independent judgment and
performance is exercised in initiating and/or implementing hatchery
projects, processes and schedules. Incumbents may supervise technical
personnel. Examples of Duties: Prepares feeding and rearing schedules
based on calculated growth rates; prepares feed; supervises and/or
performs necessary feeding activities. Establishes fish loading
densities, oxygen delivery levels, and water temperature control
measures for the transport of fish by truck and specialized air
shipping containers to various points throughout the state. Supervises
and participates in egg-taking and fin marking operations that meet
prescribed performance standards. Maintains and adjusts calculated
quantities, temperatures, and dissolved gas levels of water supplies
to provide desired quality, quantity, and temperatures to incubation
and rearing units. Takes water samples. Cleans water and bacterial
filters, ponds, troughs, tanks, incubators, screens, and work areas.
Analyzes data, facts, and information, and draws logical conclusions.
Performs data entry or analysis using computers and software. Performs
gross examination of fish for diseases or nutritional disorders
and report results. Operates and adjusts hatchery apparatus such
as pressurized water filters, automatic fish feeders, electronic
egg and fish counters, electronic measuring devices, and ultraviolet
and ozone water depuration equipment. Assists higher level culturists
or biologists in conducting various biological studies such as rearing
and migration studies, lake surveys, and marked fish recovery. Performs
related work as assigned. Knowledge, Skills and Abilities: Knowledge
of fish hatchery operations and procedures; principles and practices
of aquaculture, collection and care of aquatic biological specimens;
fish life in Alaska, including the kinds, distribution and importance
of various species, their habitats and requirements; methods of
preparing fisheries development and improvement projects; data processing
equipment; and the principles of planning, organizing and/or conducting
research. Ability to perform physically demanding work; do routine
maintenance and care of tools and equipment and make minor repairs;
analyze biological data, facts or information and draw logical conclusions;
conduct studies by analyzing and evaluating results and preparing
reports; understand and carry out detailed technical instructions;
understand and follow written and oral instructions, operate laboratory
equipment, perform routine laboratory tests and maintain records;
train and lead lower level technicians; and meet and assist the
public courteously. Minimum Qualifications: A Baccalaureate degree
in fisheries science or a closely related field. Substitution: Combinations
of training and experience will be evaluated on an individual basis
for comparability. Special requirement: Some positions may require
possession of a current Commercial Driver's License with appropriate
endorsements.
Fish Pathologist - Under direction of the Fish
Pathologist II, diagnoses and prescribes treatment for diseases
of fish reared in supplemental production systems and participates
in fish pathology studies. Distinguishing Characteristics: This
is the journey professional Fish Pathologist class. Fish Pathologists
are distinguished from the related class series of Fishery Biologists
in their specialization in the diagnosis, treatment and prevention
of diseases in fish. Fish Pathologist I is distinguished from Fish
Pathologist II in that the higher level class acts as the program
chief and exercises final technical authority for all fish disease
control and prevention in the division. Examples of Duties: investigates
reported fish disease outbreaks in state-operated supplemental production
systems; identifies parasites and diagnoses diseases, prescribes
or administers medication. Initiates and conducts standard bacteriological
and microbiological studies of water, sediment and diseased fish
to segregate, identify and measure the etiologic agents causing
the disorder; prescribes standard medication and treatment as a
direct result of such examinations. Advises personnel on application
of diseases preventative or curative techniques. Assists in long
range pathology studies for identifying, treating and preventing
fish diseases, parasites and toxins; segregates known or possible
etiologic agents such as bacteria, fungi, viruses and rickettsiae;
selects media for their culture and identification; conducts experiments
with various materials and agents to develop means of therapy and
control; compiles and analyzes data; evaluates data for technical
accuracy and formulates conclusions for review by higher technical
personnel. Drafts research reports and operational summaries; participates
in training of subordinate personnel; makes public appearances to
discuss or explain departmental programs; participates in interagency
committees. Performs other related duties as required. Knowledge,
Skills and Abilities: Knowledge of symptomology and standard diagnostic
procedures for fish diseases common to the region; treatment procedures,
medicines and critical variables commonly associated with fish diseases
in hatcheries of this region; standard laboratory and microbiological
techniques for tissue preparation, culture growth, pathogen identification,
cell counts and statistical analysis. Ability to diagnose and prescribe
treatment for common hatchery-fish diseases; conduct standard laboratory
tests and procedures for pathogen identification; write clear and
concise reports and maintain accurate laboratory records. Minimum
Qualifications: A Bachelor's degree involving major study in microbiology,
bacteriology, zoology, fisheries biology, or a closely allied field.
AND Two years of professional experience in fish pathology. Substitution:
Graduate study with major emphasis in microbiology, parasitology,
bacteriology, pathology, or a closely related field may be substituted,
year for year, for a maximum of one year of the required experience.
Fish Geneticist - Under direction, Fisheries Geneticists
design, plan and conduct genetic research, analysis and problem
solving for fish and shellfish research and management programs.
Distinguishing Characteristics: Fisheries Geneticist I is the journey
professional geneticist where duties are directed toward the development
and application of genetic research methodology to fish and shellfish
research and management operations. Incumbents in this class work
under moderate supervision and are responsible for a single genetics
research project of moderate complexity or a group of genetics research
projects of limited scope, which are incorporated into effective
fish and shellfish research and management programs. Examples of
Duties: Designs sampling plans and oversees the field collection
of genetic tissues and maintenance of frozen or alcohol-preserved
tissue collections. May participate in field projects. Analyzes
and interprets research findings and prepares special reports, recommendations
and operation summaries. May present technical reports at scientific
meetings. May oversee the work of biologists and technicians assigned
to genetics research projects. Directs protein starch gel electrophoresis
of fish and shellfish species for genetic stock identification.
Isolates, amplifies and performs restriction, fragment or sequence
analysis of DNA for population level characteristics. Operates flow
cytometers. Contributes to and participates in the maintenance of
genetic computer database. Participates as a member of project teams,
and cooperates with biologists and other professional staff to design
and execute genetic research projects. Knowledge, Skills and Abilities:
Considerable knowledge of the principles of population and molecular
genetics and the principles and techniques of biological research.
Considerable knowledge of standard laboratory procedures of electrophoresis
and DNA isolation and analysis techniques. Considerable knowledge
of the statistical principles and techniques of population genetic
analysis. Ability to apply principles and techniques of statistics
and population genetic analysis to fish and shellfish research and
management problems. Ability to utilize computer programs in the
analysis of new programs and development of situations and for the
statistical analysis of genetic data. Ability to present genetic
data clearly and in an understandable manner to both lay persons
and technically-oriented staff. Ability to communicate verbally
and in writing. Minimum Qualifications: Possession of a Master's
degree from an accredited college in biology with an emphasis in
genetics, which includes at least 8 semester or 12 quarter hours
of graduate level genetics or molecular biology. OR Possession of
a Master's degree from an accredited college with any major, which
includes at least 24 graduate semester or 36 graduate quarter credits
of course work bearing course number of 400 or higher excluding
thesis credit in biology which includes at least 8 semester or 12
quarter hours of graduate level genetics or molecular biology course
work.
Fisheries Scientist - A fisheries scientist normally
has a doctorate degree and specializes in any number of different
fisheries related specialties where research is conducted on special
projects. For example one could specialize in shellfish, and study
a specific type of shellfish to determine any number of answers
to questions about the species, its habitat, its survival, its life
cycle, its harvestability, etc.
U.S. Fish and Wildlife Aide - Under supervision
of a State Trooper performs routine field, maintenance and patrol
duties to assist in the prevention of violations and the enforcement
of laws and regulations concerning fish and wildlife protection.
Distinguishing Characteristics: This class is distinguished from
State Trooper in that it is a noncommissioned assistant, working
under specific constraints regarding the conservation and protection
of fish and wildlife. Duties, policies and procedures are learned
on the job and do not require application of prior police training.
Examples of Duties: Performs patrol duties via foot, water
or air; reports findings and provides documentation. Maintains surveillance
in assigned areas to detect and record violations; participates
in stakeouts alone or as a team member. Assists in gathering and
preserving evidence; may appear in court to testify and present
evidence. Maintains radio communication to transmit information
and receive instruction. Dispenses general hunting and fishing information
to the public; explains regulations, answers questions; performs
general clerical duties as required. Prepares equipment and supplies;
establishes camps at remote sites; maintains camp and equipment
in order to perform assigned duties. Maintains log of daily activities,
weather, tides and presence of resource users and movements in area.
Prepares and submits reports. Operates and maintains equipment such
as cameras, radios, outboard motors, boats 25 feet in length or
less, automobiles, power generators and gasoline stoves. May participate
in aircraft patrols and serve as crewmember on fishery patrol vessels.
Performs other related work as assigned. Knowledge, Skills and
Abilities: Skill in the operation of motor vehicles. Skill
in performing general maintenance on a variety of gas powered equipment.
Skill in the use of basic hand tools. Ability to learn and apply
basic departmental enforcement policies and procedures. Ability
to survive in a remote camp under arduous or inclement conditions.
Ability to lift up to 100 pounds. Ability to deal effectively with
the public. Ability to communicate effectively, both orally and
in writing. Ability to observe and record actions accurately. Minimum
Qualifications: Eighteen years of age, high school graduation
or GED and possession of a current, valid Alaska driver's license
at the time of employment. Must have the physical ability to perform
the work.
FISH AND GAME WARDEN (government ser.) Alternate
titles: conservation officer; game and fish protector; game warden;
guard, range. Patrols assigned area to prevent game law violations,
investigate reports of damage to crops and property by wildlife,
and compile biological data: Travels through area by car, boat,
airplane, horse, and on foot to observe persons engaged in taking
fish and game, to ensure method and equipment used are lawful, and
to apprehend violators. Investigates reports of fish and game law
violations and issues warnings or citations. Serves warrants, makes
arrests, and prepares and presents evidence in court actions. Seizes
equipment used in fish and game law violations and arranges for
disposition of fish and game illegally taken or possessed. Collects
and reports information on condition of fish and wildlife in their
habitat, availability of game food and cover, and suspected pollution
of waterways. Investigates hunting accidents and files reports of
findings. Addresses schools and civic groups to disseminate information
and promote public relations. May enlist aid of sporting groups
in such programs as lake and stream rehabilitation, and game habitat
improvement. May assist in promoting hunter safety training by arranging
for materials and instructors. May be designated according to specialty
as Fish Protector (government ser.); Game Protector (government
ser.); or according to assigned patrol as Fish-And-Game Warden,
Marine Patrol (government ser.).
Fish Hatcheries (Public and
Private)
Fish Hatchery Technician - Same as Fish and
Wildlife Technician ADF&G
Private Fishing Charter Boats -
GUIDE, FISHING. Plans, organizes and conducts fishing trips for
individuals and groups: Plans itinerary for fishing trips applying
knowledge of countryside to determine best route and sites. Arranges
for transporting sportsman, equipment and supplies to fishing area
using horses, land vehicles, motorboat, or airplane. Explains fishing
laws to ensure compliance. Instructs members of party in use of
fishing gear. Prepares meals for members of party. Administers first
aid to injured sportsmen. May care for animals. May sell or rent
equipment, clothing and supplies. May pilot airplane or drive land
and water vehicles.
Deckhand Charter Boat - Assists sport fishing
customers on board sport fish charter boat to bait hooks, prepare
fishing poles and to fish in spots for fish such as salmon, halibut,
and other fish. At the service of the captain of the charter vessel.
May help to prepare meals, scrub deck, maintain boat.
Fisheries Observer -
Marine Fisheries Observer: Alternate Title: Observer/Fish Gathers
data from catch aboard a fishing vessel. Records data to compute
statistics for dissemination to regulatory agencies. Records discrepencies
between species caught for processing, and those allowed by commercial
fishing regulations. May measure and record data from species caught.
May operate marine radio to transmit data to regulatory agency in
a timely manner. Will be required to posess or obtain a 3rd class
FCC operator's license. May be required to operate skiff to transfer
from one vessel to another. May have to pass written test to be
certified, or pass prescribed training course. May work aboard foreign
vessel. May be required to speak a foreign language. May be required
to use vernier calipers. Fisheries observers are biologists collecting
information for federal and state agencies that manage the fisheries
off Alaska. The data collected are critical in conserving Alaska's
vast marine resources. Each year, hundreds of men and women from
across the country spend months at a time aboard commercial fishing
vessels as observers. The job they do is strenuous and sea conditions
can be extreme, but the work is adventurous and friendships made
along the way are rewarding. Working independently alongside fishermen
and women, observers collect data on species and quantities of fish
caught, fish lengths, weights, sex, and sightings of marine mammals
and sea birds. With over 60 species of fish and shellfish in the
Gulf of Alaska and the Bering Sea, fisheries observers must be skilled
in fish identification. Observers use their training to apply a
sampling regime that best fits their individual vessels. How do
you become an observer? A bachelor's degree in biology, natural
science, or environmental science is required to become a fisheries
observer (groundfish observers must also have completed three college
credit hours in statistics). Observers are hired by one of five
private contractors. Once accepted by a contractor, a potential
observer must successfully complete a two to three week training
course. Training covers sampling responsibilities, fish identification,
and safety at sea. Observer's salary, transportation, and insurance
are paid by the contractor. Wages range between $120 and $170 a
day depending on experience. Observers qualify for three 400-level
credits from the University of Alaska's School of Fisheries and
Ocean Sciences. For more information contact the North Pacific
Fisheries Observer Training Center at: http://www.uaf.edu/otc/ There
are links to observer contracting companies on the web site as well
and photos of the job.
Other Job Titles
Fisheries Economist (State of Alaska Dept. of
Fish and Game) - This position analyzes and interprets the economic
and social forces relating to sustainable salmon and salmon industry
in Southeast Alaska and ensures that projects funded with Southeast
Sustainable Salmon Funds (SSSF) are implemented in a timely fashion
and manages the projects to achieve the goals and objectives of
the plans. This position manages millions of dollars in projects
and contracts involving primarily economics, marketing, and education;
defines economic issues in the Southeast Alaska salmon fishing industry
to be investigated; and performs economic and other research, including
overseeing comprehensive economic studies for the southeast salmon
fishing industry and examining alternative economic scenarios. Oversees
contractors, ensures public participation and input where appropriate,
incorporates the results of contract projects into the planning
and project recommendations for the following year; measures success
of project in achieving goals and objectives; reviews benchmarks,
timelines, and deliverables for projects. Directs and provides cost/benefit
analyses and studies for projects under consideration. Tracks identified
projects' progress through life of projects, including bringing
them on line, securing necessary approval, reviewing Statements
of Work and budgets, reviewing interim reports, required plans and
progress reports, closes out projects when completed, identifies
problems and concern, develops and reviews assessments/measurements
of project success; revises contracts, as necessary. Drafts Requests
for Proposals, project description packets, notices of funding availability,
RSAs, contracts to implement projects identified for increasing
economic opportunities. This position actively participates in review
and revisions of economic and marketing projects and is the project
manager for non-ADF&G projects. Assists with other projects
and work for the program as needed, including science-based projects
and those projects designated by Congress to receive funding. Assists
with Panel and working group meetings for the Increasing Economic
Opportunity for SE Salmon Fishermen portion of the program. Organizes
Panel and working group meetings for infrastructure, marketing,
education and science, provides for facilitators, develops agenda,
develops a record of the meeting and transmits recommendations and
follows through on outcomes of meetings. Coordinates with the stakeholders
on issues of concern. Identifies, recommends, implements, and updates
a computer program to track all SSSF projects from "cradle to grave."
Works with division web master to develop and update web site information
about program and projects. Recommends policy to the Pacific Salmon
Initiative Coordinator concerning funds allocated for Increasing
Economic Opportunities for SE Salmon Fishermen. Assists with development
of overall annual strategy that forms the basis for program area
plans. Minimum Qualifications: Graduation from college with a degree
in economics or a degree in any field including or supplemented
by 20 semester hours in economics and 6 semester hours in mathematical
statistics or econometrics AND Two years of professional experience
in the collection, analysis, interpretation and reporting of economic,
scientific, or social science data. Substitution: A master's degree
in economics or a specialty of economics or supplemented by 6 semester
hours of mathematical statistics or econometrics will substitute
for 1 year of experience. A Ph.D. degree in economics or a specialty
of economics will substitute for 2 years of experience. Clerical
or technical experience in statistics, research or economics may
substitute for the required education on a year-for-year basis.
Aquatic Biologist - Studies plants and animals
living in water, and environmental conditions affecting them: Investigates
salinity, temperature, acidity, light, oxygen content, and other
physical conditions of water to determine their relationship to
aquatic life. Examines various types of water life, such as plankton,
worms, clams, mussels, and snails. May specialize in study of salt
water aquatic life and be designated Marine Biologist; or fresh
water aquatic life and be designated Limnologist. May specialize
in culture, breeding, and raising of aquatic life, such as shrimp,
lobsters, clams, oysters, or fish, and commercial fish farm operations
and be designated Aquaculturist.
Habitat Biologist - (Alaska
Department of Fish and Game) - Under supervision, conduct or assist
in review of private and public agency development plans for impacts
to fish and wildlife resources, habitats, and public use of, and
access to, fish and wildlife; and apply fish and wildlife resource
data to permitting and project review of land use planning processes.
Assist in identifying fish and wildlife habitats in need of protection
and restoration, and in planning and developing protection and restoration
strategies. Distinguishing Characteristics: As the first level of
a professional series, the work involves assignments in which the
scope, objective, priorities and timelines, methods and techniques
are well defined and established by the supervisor, apply to most
situations encountered, and do not require significant deviation
from the project plan. Duties focus on obtaining fish and wildlife
resource and habitat information and applying biological principles
in the permitting, project review, land conveyance, and planning
processes to minimize negative impacts to fish and wildlife resources,
habitats, and public use of, and access to, fish and wildlife. Incumbents
are responsible for the more routine projects, such as those specific
to one type of permit or one defined geographical area. These projects
generally require basic project design; data collection, compilation
and analysis; and preparation of summaries, reports, permit stipulations,
and recommendations; or the work may require assisting a higher
level professional in completing part of a project of broader scope
and complexity.
Procedures for doing work have been established
and a number of specific guidelines are available; however, incumbents
are expected to interpret and adapt agency policies, statutes and
regulations, precedents, and work directions for application to
short-term problems of limited consequence to resources, industry,
agency, or project proponent or sponsor. Incumbents assist in preparing
Fish Habitat Permit and Special Area Permit decisions but are not
delegated departmental signature authority. The Habitat Biologist
series is distinguished from the Fish and Wildlife Technician series
in that biologists are assigned a basic problem, area of inquiry,
or phenomenon to be explained and understood. The work requires
the application of theory related to research and scientific methods
in the planning, execution, and documentation of the basic assignment.
Incumbents interpret biological data, formulate conclusions, and
make recommendations for the preservation and restoration of fish
and wildlife habitat and for public use of, and access to, fish
and wildlife. Conversely, a technician's primary task is data gathering
in support of habitat management, research, and permitting; and
techniques are delineated in written guidelines, procedure manuals,
or operational plans. Technicians obtain skill and practical knowledge
by experience and on-the-job training whereas professionals are
recognized by their facility with principles of "the scientific
method" and theoretical knowledge acquired through higher education
and professional training. Examples of Duties: Assist in developing
recommendations regarding effects of development and resource extraction
projects on fish and wildlife resources, habitats, and public use
of, and access to, fish and wildlife (e.g., timber, mineral, and
oil and gas sales, gravel removal, tideland developments, road and
highway projects, and hydroelectric and seismic programs). Assist
in planning and conducting studies, summarizing and analyzing data
and preparing reports on habitat impacts and restoration. Obtain
baseline data for preparation and review of environmental impact
statements for proposed highways, pipelines, harbors, and other
construction projects, or to assess damages and mitigation options
after natural or industrial disasters. Conduct on-site inspections
of projects to monitor compliance with permit stipulations. Investigate
reported violations and initiate appropriate enforcement actions.
Recommend mitigation actions and penalties for violations. Obtain
and provide fish and wildlife resource and habitat data to federal,
state, and local agencies to help develop permit conditions and
stipulations which may affect project decisions. Monitor activities
on state game refuges and critical habitat areas, and respond to
requests for information regarding those areas. Identify and recommend
habitat enhancement or restoration needs on refuges and other high-use
areas that are important for fish and wildlife, or for public access
to and use of them. Identify, locate, and mark public access to
fish and wildlife resources. Prepare written reports of work accomplished,
including tables, maps, and other figures. May work in the field
in remote locations. May supervise technical support staff. Knowledge,
Skills and Abilities: Working knowledge of basic scientific methods
and techniques for biological research and reporting. Working knowledge
of fish and wildlife habitat requirements and ecological relationships.
Some knowledge of habitat protection and restoration strategies;
issues, problems, and research techniques; and policies, procedures,
statutes, and regulations affecting the conservation, protection,
and restoration of fish and wildlife habitat. Some knowledge of
related disciplines such as forestry, range or grassland management,
hydrology or limnology as they apply to fish and wildlife habitat
issues. Some knowledge of federal and state statutes, regulations,
and policies, related to fish and wildlife habitat and/or public
access (e.g., Alaska Statute Titles 16 and 41). Ability to monitor
projects and land transfers for compliance with fish and wildlife
habitat and access related statutes, regulations and permit requirements.
Ability to communicate effectively, both orally and in writing,
with staff and the public. Ability to lead others and to work as
a member of a team. Ability to organize, analyze and evaluate data.
Familiarity with computers including database and spreadsheet software.
Ability to use statistics, maps and charts as analytical tools and
to present information in clear and concise written reports. Ability
to operate boats, motors, all-terrain vehicles, cameras, electrofishers
and other scientific equipment, and fly on small aircraft including
helicopters. Minimum Qualifications: Bachelor's degree from an accredited
college with a major in the science of biology or a branch of biology.
Substitution: Bachelor's degree from an accredited college in any
major providing the degree includes or is supplemented by 24 semester
or 36 quarter hours in biology or any branch of biology, limnology,
or dendrology, 16 semester or 24 quarter hours of which must have
been upper division course (junior/senior level, typically bearing
course numbers of 300 or higher). Required Job Qualifications: (The
special note is to be used to explain any additional information
an applicant might need in order to understand or answer questions
about the minimum qualifications.) Special Note: Clarification of
Degree Areas for meeting Minimum Qualifications: Merriam-Webster
dictionary definitions will be used to determine whether or not
the degree major is defined as a branch of biology, or other qualifying
field. Examples of qualifying degree majors for Habitat Biologist:
Biology is defined as the science that deals with the origin, history,
physical characteristics, life processes, habitats, etc., of plants
and animals. Biometrics, Botany, Microbiology and Zoology are defined
as all branches of biology. Ecology is defined as a branch of biology;
however, for the purpose of this class series, the degree focus
must be on plants and/or animals versus human groups. Entomology,
Ichthyology and Herpetology are all defined as branches of zoology.
Limnology is defined as the science that deals with the physical,
chemical, and biological properties and features of fresh waters,
especially lakes and ponds. Dendrology is defined as the study of
trees. Closely related degree areas are not accepted by degree title
alone. Examples of majors which may have courses appropriate for
the substitution to apply include but are not limited to, the following:
Hydrology, Forestry, Oceanography, Environmental Science, Natural
Resource Management, Earth Science, Agronomy, Land Management, Range
Management, Watershed Management, Landscape Architecture, Aquaculture,
Animal Science/Husbandry.
Manager Fish Hatchery - Alternate titles:
fish culturist; superintendent, fish Hatchery. Manages public
or private fish hatchery, applying knowledge of management and fish
culturing techniques: determines, administers, and executes policies
relating to administration, standards of hatchery operations, and
Shellfish Grower - Alternate title: oyster
culturist. Cultivates and harvests beds of shellfish, such
as clams and oysters: Lays out and stakes tide flats (ground beneath
shallow water near shoreline). Piles up stone, poles, and mud, using
farm tractor and hand implements to make dikes to control water
drainage at low tide. Removes debris by hand and levels soil with
tractor and harrow. Sows spat by hand or with shovel or sets out
strings or baskets of shells onto which spat attaches. Covers seeded
area with mixture of sand and broken shells or transfers seeded
strings or baskets to growing area. Rigs net or star mop (mop of
heavy rope yarn) and drags it over bed behind power boat to maintenance
of facilities. Confers with BIOLOGISTS and other fishery personnel
to obtain data concerning fish habits; food and environmental requirements;
and techniques for collecting, fertilizing, incubating spawn, and
treatment of spawn and fry. Oversees trapping and spawning of fish;
incubating of eggs; rearing of fry; and movement of fish to lakes,
ponds, and streams or commercial tanks. Prepares reports required
by state and federal laws. Prepares budget reports, and receives,
accounts for, and dispenses funds. May approve employment and discharge
of employees, sign payrolls, and perform similar personnel duties.
May manage hatchery concerned with culturing shellfish and other
marine life and be designated Manager, Marine Life Hatchery; Manager,
Shellfish Hatchery. entangle and remove shellfish predators, such
as crabs and starfish. Walks about bed at low tide, and scoops or
digs shellfish and piles them onto barge or mud sled, using pitchfork
or shovel. Packs shellfish, according to market specifications,
in containers and returns small ones to bed. Poles barge to wharf
at high tide or pulls it, using boat. Drags mud sled from bed, using
tractor. May pour oil around bed and spread oil-treated sand over
bed with shovel to form chemical barrier to shellfish predators.
May reach from boat with rake-tongs and grope for shellfish by moving
handles to open and close tongs. May supervise workers who cultivate
and harvest bed. May negotiate with buyers for sale of crop. May
be designated according to type of shellfish grown as Clam Grower;
Oyster Grower.
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